Die Prosecco-Produktion ist auf 180 Doppelzentner pro Hektar begrenzt.
Wie hoch ist der Ertrag der Prosecco-Traubenernte?
              Michael Goldstein            
            Founder - Prosecco Ventures at Prosecco.com
            Join Michael Goldstein, founder of Prosecco Ventures, in making Bella Principessa more than just bubbles in a bottle and the world's most celebrated Prosecco brand. If you're a potential partner with innovative ideas for achieving great things together, please get in touch.
          
        
        
          

